1 serving (30 grams) contains 80 calories, 1.0 grams of protein, 7.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
629.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.1 g | 70% | |
| Saturated Fat | 23.6 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.7 mg | 26% | |
| Sodium | 1181.1 mg | 51% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.5 mg | 12% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 236.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Jalapeno artichoke dip
Jalapeño Artichoke Dip is a creamy and flavorful blend of cream cheese, mayonnaise, artichoke hearts, jalapeños, Parmesan cheese, and a mix of spices. Originating as a popular appetizer in American party and snack cuisine, this dip offers a balance of tangy, spicy, and savory flavors. Artichokes provide fiber, vitamins C and K, and antioxidants, while jalapeños add a dose of vitamin C and a metabolism-boosting kick. However, the creamy base and cheese contribute saturated fats and calories, making it a rich treat best enjoyed in moderation. Perfect as a dip for veggies, crackers, or bread, it’s a versatile and indulgent option for gatherings or casual snacking.
