One cup of Jaffa cake biscuit is around 240 grams and contains approximately 920.0 calories, 12 grams of protein, 20.0 grams of fat, and 172.0 grams of carbohydrates.
Jaffa Cake Biscuit is a delightful treat that perfectly balances flavors and textures. Originating in the UK, this iconic snack features a soft, sponge base topped with a luscious layer of orange-flavored jelly, all encased in a smooth chocolate coating. With ingredients like flour, sugar, and natural fruit flavors, Jaffa Cakes offer a sweet but light indulgence. While they are not the healthiest option, their relatively small size and tempting taste make them a beloved choice for satisfying cravings without overindulging. Enjoy a Jaffa Cake Biscuit for a burst of flavor in every bite!
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Nutrition Information
Calories |
920.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.0 g | 25% | |
| Saturated Fat | 10.0 g | 50% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 40.0 mg | 1% | |
| Total Carbohydrates | 172.0 g | 62% | |
| Dietary Fiber | 4.0 g | 14% | |
| Sugars | 128.0 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40.0 mg | 3% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
