1 serving (268 grams) contains 740 calories, 32.0 grams of protein, 47.0 grams of fat, and 46.0 grams of carbohydrates.
Calories |
654.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 41.6 g | 53% | |
Saturated Fat | 15.9 g | 79% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 84.1 mg | 28% | |
Sodium | 1212.4 mg | 52% | |
Total Carbohydrates | 40.7 g | 14% | |
Dietary Fiber | 1.8 g | 6% | |
Sugars | 7.1 g | ||
protein | 28.3 g | 56% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 132.7 mg | 10% | |
Iron | 4.0 mg | 22% | |
Potassium | 354.0 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Jack N The Box Bacon Burger is a hearty, American-style sandwich crafted for those craving bold flavors. This indulgent creation features a juicy beef patty topped with crispy bacon slices, melted American cheese, fresh lettuce, ripe tomato, and creamy mayonnaise. All of these ingredients are tucked between a toasted buttery bun for a satisfying balance of textures. While the burger offers protein from the beef and some vitamins from the fresh vegetables, it is a high-calorie option with significant saturated fats and sodium, primarily due to the bacon, cheese, and mayo. Though not a health-focused choice, it remains a popular comfort food within fast-food culture, delivering a classic, meaty flavor that satisfies carnivorous cravings.