1 serving (23 grams) contains 80 calories, 5.0 grams of protein, 6.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
824.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 61.9 g | 79% | |
Saturated Fat | 25.8 g | 129% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 154.6 mg | 51% | |
Sodium | 3092.8 mg | 134% | |
Total Carbohydrates | 10.3 g | 3% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 51.5 g | 103% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 103.1 mg | 7% | |
Iron | 5.2 mg | 28% | |
Potassium | 1030.9 mg | 21% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Jack Link's Beef Stick is a savory, protein-packed snack made from high-quality beef and a blend of flavorful seasonings. Inspired by traditional American jerky-making techniques, it offers a convenient, portable way to satisfy hunger on the go. Each beef stick is rich in protein, making it a great option for fueling your day or supporting muscle recovery after workouts. The ingredients typically include lean beef, salt, spices, and curing agents, and it’s lightly smoked to enhance its bold taste. While it’s low in carbs and sugar, making it suitable for low-carb diets, it does contain sodium and preservatives, so moderation is key. Perfect for outdoor adventures, road trips, or a quick pick-me-up, Jack Link's Beef Stick is a tasty way to enjoy a filling snack rooted in hearty, flavorful American tradition.