1 serving (167 grams) contains 450 calories, 15.0 grams of protein, 30.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
637.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 42.5 g | 54% | |
Saturated Fat | 17.0 g | 85% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 255.1 mg | 85% | |
Sodium | 1148.2 mg | 49% | |
Total Carbohydrates | 42.5 g | 15% | |
Dietary Fiber | 1.4 g | 5% | |
Sugars | 7.1 g | ||
protein | 21.3 g | 42% | |
Vitamin D | 56.7 mcg | 283% | |
Calcium | 212.6 mg | 16% | |
Iron | 3.5 mg | 19% | |
Potassium | 283.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Jack In The Box Sausage Croissant Sandwich is a satisfying breakfast classic featuring a flaky, buttery croissant layered with a flavorful sausage patty, a warm, fluffy egg, and melted American cheese. Inspired by quick-service American breakfast cuisine, this sandwich combines hearty ingredients to deliver bold flavors and convenient nourishment. While the croissant adds a rich, indulgent texture, it is higher in fat and calories. The sausage contributes protein, though it is also a source of sodium and saturated fat. The egg provides additional protein and essential nutrients, such as choline and vitamin D, while the cheese enhances taste but increases the overall fat content. This sandwich is a tasty option for a quick, on-the-go meal, but it’s best enjoyed in moderation, especially for individuals monitoring their intake of fats and sodium.