1 serving (265 grams) contains 580 calories, 27.0 grams of protein, 36.0 grams of fat, and 37.0 grams of carbohydrates.
Calories |
517.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 32.1 g | 41% | |
Saturated Fat | 12.5 g | 62% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 245.5 mg | 81% | |
Sodium | 1116.1 mg | 48% | |
Total Carbohydrates | 33.0 g | 12% | |
Dietary Fiber | 1.8 g | 6% | |
Sugars | 3.6 g | ||
protein | 24.1 g | 48% | |
Vitamin D | 35.7 mcg | 178% | |
Calcium | 223.2 mg | 17% | |
Iron | 2.7 mg | 15% | |
Potassium | 267.9 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Jack in the Box Double Breakfast Sandwich is a hearty, American-style breakfast option packed with flavor and satisfying ingredients. This sandwich features two savory sausage patties, fluffy scrambled eggs, and melted American cheese nestled between a warm, buttery croissant. With its rich protein content from the eggs and sausages, it provides an energy boost to kickstart your day. However, it’s important to note that the sandwich is indulgent, with high levels of saturated fats and sodium primarily from the sausages and cheese. While the croissant adds a delightful flaky texture, it contributes to the sandwich's carbohydrate and calorie count. This breakfast sandwich is ideal for those seeking a filling start to the morning, but moderation is key for those keeping an eye on nutritional balance.