1 serving (50 grams) contains 120 calories, 10.0 grams of protein, 7.0 grams of fat, and 3.0 grams of carbohydrates.
Calories |
568.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 33.2 g | 42% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1421.8 mg | 61% | |
Total Carbohydrates | 14.2 g | 5% | |
Dietary Fiber | 9.5 g | 33% | |
Sugars | 4.7 g | ||
protein | 47.4 g | 94% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.8 mg | 7% | |
Iron | 7.1 mg | 39% | |
Potassium | 710.9 mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Jack and Annie's Sausage Patty is a plant-based twist on a beloved breakfast favorite, crafted entirely from jackfruit—a high-fiber, nutrient-rich fruit known for its meaty texture. This wholesome alternative is packed with bold, savory seasonings inspired by classic American breakfast sausage traditions, delivering an authentic taste experience without any meat. Free from cholesterol and lower in saturated fat than traditional sausage patties, it's a healthier option that doesn't compromise on flavor. High-quality, simple ingredients take center stage, making it a satisfying choice for vegetarians, vegans, or anyone seeking a more sustainable diet. Whether paired with a hearty stack of pancakes or nestled in a breakfast sandwich, Jack and Annie's Sausage Patty provides a guilt-free indulgence for your mornings.