1 serving (245 grams) contains 50 calories, 3.0 grams of protein, 1.0 grams of fat, and 7.0 grams of carbohydrates.
Calories |
48.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 1.0 g | 1% | |
Saturated Fat | 0.2 g | 1% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 873.8 mg | 37% | |
Total Carbohydrates | 6.8 g | 2% | |
Dietary Fiber | 1.0 g | 3% | |
Sugars | 1.9 g | ||
protein | 2.9 g | 5% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 19.4 mg | 1% | |
Iron | 0.5 mg | 2% | |
Potassium | 145.6 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Itsu Miso is a light and flavorful soup inspired by traditional Japanese cuisine, renowned for its simplicity and nutritional benefits. Crafted with a blend of miso paste, tofu, seaweed, green onions, and occasionally additional vegetables, this dish delivers a satisfying umami taste. Miso, a fermented soybean paste, is rich in probiotics that aid digestion and support gut health. Packed with protein from tofu and essential minerals like iodine from seaweed, this soup offers a nutrient-dense option for a quick and energizing meal. Low in calories and free from heavy fats, Itsu Miso is a great choice for those seeking a lighter option. However, due to its sodium content from the miso and soy sauce, moderation is recommended, particularly for individuals managing their salt intake. Perfect as a starter or light meal, Itsu Miso combines wholesome ingredients with a deliciously authentic taste.