One cup of Italian veal sandwich is around 235.8 grams and contains approximately 566.0 calories, 33 grams of protein, 28.3 grams of fat, and 47.2 grams of carbohydrates.
Italian Veal Sandwich is a delectable culinary delight that hails from the heart of Italy. This sandwich features tender, thinly-sliced veal, lightly breaded and perfectly fried to golden perfection. It’s topped with a rich marinara sauce and melted provolone cheese, all nestled in a soft, crusty bun. Packed with protein and iron from the veal, it offers a satisfying meal, though the breading adds a bit of indulgence. Enjoy this flavorful treat that captures the essence of Italian cuisine, perfect for a hearty lunch or dinner!
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Nutrition Information
Calories |
566.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.3 g | 36% | |
| Saturated Fat | 9.4 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 75.5 mg | 25% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 47.2 g | 17% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 4.7 g | ||
| protein | 33 g | 66% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 141.5 mg | 10% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
