Nutrition Facts for Italian tasting menu
Image of Italian tasting menu

Italian tasting menu

Item Rating: 69/100

One cup of Italian tasting menu is around 236 grams and contains approximately 405 calories, 10 grams of protein, 14 grams of fat, and 68 grams of carbohydrates.

Italian Tasting Menu is a culinary journey through the rich flavors of Italy, featuring a curated selection of traditional dishes. From the vibrant bruschetta topped with ripe tomatoes and fresh basil to the creamy risotto delicately flavored with saffron, each course celebrates the essence of Italian cuisine. Indulge in handmade pasta, perhaps a fragrant tagliatelle with a slow-cooked ragu, showcasing the artistry of Italian cooking. Many dishes highlight fresh, seasonal ingredients, which not only enhance flavor but also promote healthier options, as they are often lighter and minimally processed. Savor the finale with a classic panna cotta, offering a sweet, creamy end to a delightful experience. Join us for an authentic taste of Italy!

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Nutrition Facts

Serving size (236.4865g)
Amount per serving % Daily Value*
Calories 405.4055
Total Fat 13.5135g 0%
Saturated Fat 3.3784g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 675.6757mg 0%
Total Carbohydrate 67.5675g 0%
Dietary Fiber 3.3784g 0%
Total Sugars 6.7567g
Protein 10.1351g 0%
Vitamin D 0IU 0%
Calcium 67.5675mg 0%
Iron 3.3784mg 0%
Potassium 337.8377mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.1%
Protein: 9.4%
Carbs: 62.5%