Italian spices
One cup of Italian spices is around 237 grams and contains approximately 710 calories, 0 grams of protein, 0 grams of fat, and 237 grams of carbohydrates.
Italian Spices are the heart and soul of Italian cuisine, infusing dishes with vibrant flavors and aromatic delight. Key ingredients include basil, oregano, rosemary, and thyme, each bringing distinct notes that elevate pasta, pizza, and sauces. Originating from the sun-drenched gardens of Italy, these spices not only enhance taste but also offer health benefits, like anti-inflammatory properties from oregano and antioxidants from basil. Whether it's a sprinkle of dried herbs or a fresh infusion, Italian Spices transform everyday meals into extraordinary culinary experiences.
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Nutrition Facts
| Serving size | (236.5884g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 709.7652 |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 118.2942mg | 0% |
| Total Carbohydrate 236.5884g | 0% |
| Dietary Fiber 47.3177g | 0% |
| Total Sugars 0g | |
| Protein 0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1182.942mg | 0% |
| Iron 23.6588mg | 0% |
| Potassium 1182.942mg | 0% |
Source of Calories