1 serving (85 grams) contains 258 calories, 13.0 grams of protein, 22.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
716.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 61.1 g | 78% | |
| Saturated Fat | 22.2 g | 111% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 138.9 mg | 46% | |
| Sodium | 1888.9 mg | 82% | |
| Total Carbohydrates | 2.8 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 36.1 g | 72% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 3.3 mg | 18% | |
| Potassium | 555.6 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Italian sausage slices
Italian Sausage Slices are a flavorful and versatile ingredient rooted in Italian cuisine, crafted from ground pork seasoned with a blend of herbs and spices like fennel, garlic, and paprika. These savory slices offer a bold, satisfying taste, making them a popular addition to pasta sauces, pizzas, and breakfast dishes. Italian sausage is a significant source of protein, essential for muscle repair and energy. However, it is also relatively high in fat and sodium, which should be monitored for individuals following heart-healthy or low-sodium diets. Some varieties include natural casing and may contain additives or preservatives, so reading labels is advised for dietary preferences or restrictions. Available in mild or spicy options, Italian Sausage Slices bring a touch of authentic Italian flavor to recipes and can be enjoyed in moderation as part of a balanced diet.
