1 serving (250 grams) contains 600 calories, 25.0 grams of protein, 35.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
566.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 33.0 g | 42% | |
Saturated Fat | 11.3 g | 56% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 56.6 mg | 18% | |
Sodium | 1132.1 mg | 49% | |
Total Carbohydrates | 47.2 g | 17% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 5.7 g | ||
protein | 23.6 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 141.5 mg | 10% | |
Iron | 2.8 mg | 15% | |
Potassium | 377.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Italian Sausage Sandwich is a classic dish rooted in Italian-American cuisine, celebrated for its bold flavors and satisfying taste. This sandwich typically features juicy Italian sausage, made from seasoned ground pork, served on a crusty hoagie roll or baguette. It's often topped with sautéed bell peppers and onions, and sometimes marinara sauce or melted cheese enhances its richness. While its protein content makes it a filling choice, the sausage can be high in saturated fat, and the bread contributes refined carbohydrates. Nutritionally, fresh vegetables like peppers and onions provide vitamins and fiber, balancing the indulgent aspects of the dish. For a healthier version, try lean poultry sausage or whole-grain bread alternatives. The Italian Sausage Sandwich embodies robust, comforting flavors, making it a favorite for casual meals and gatherings.