One cup of Italian rotoni is around 233.3 grams and contains approximately 366.7 calories, 13.3 grams of protein, 2.2 grams of fat, and 71.7 grams of carbohydrates.
Italian Rotoni are a delightful twist on classic pasta, originating from Italy's rich culinary heritage. These spiral-shaped noodles are made from high-quality durum wheat semolina, offering a hearty texture that beautifully absorbs sauces. Traditionally served with robust tomato-based sauces or creamy cheese blends, Rotoni elevate any meal. Packed with carbohydrates, they provide energy, while their unique shape encourages creative presentations. While they are a comforting staple, moderation is key due to their calorie content. Enjoy Italian Rotoni for a delicious, satisfying dish that brings a taste of Italy to your table!
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Nutrition Information
Calories |
366.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.2 g | 2% | |
| Saturated Fat | 0.3 g | 1% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1.7 mg | 0% | |
| Total Carbohydrates | 71.7 g | 26% | |
| Dietary Fiber | 4.2 g | 15% | |
| Sugars | 1.7 g | ||
| protein | 13.3 g | 26% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 16.7 mg | 1% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 103.3 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
