1 serving (150 grams) contains 350 calories, 16.0 grams of protein, 15.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 1419.6 mg | 61% | |
| Total Carbohydrates | 55.2 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.7 g | ||
| protein | 25.2 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Italian pizza with salami
Italian Pizza with Salami is a classic dish hailing from Italy, celebrated for its rich flavors and simple ingredients. This pizza typically features a thin, crisp crust topped with tangy tomato sauce, creamy mozzarella cheese, and slices of savory salami. The combination of high-quality Italian salami, infused with spices and herbs, and melted cheese creates an indulgent, satisfying meal. While delicious and flavorful, it’s important to enjoy this pizza in moderation. The tomato sauce is a good source of vitamins A and C, and the thin crust, when made with whole grains, can provide some fiber. However, salami is a processed meat high in sodium and saturated fat, and the cheese contributes to the calorie and fat content. Pairing it with a fresh salad or vegetables can balance its nutritional profile and add essential nutrients. Perfect for sharing, it's an iconic representation of Italy's culinary heritage.
