1 serving (75 grams) contains 210 calories, 7.0 grams of protein, 4.0 grams of fat, and 38.0 grams of carbohydrates.
Calories |
656.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 12.5 g | 16% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 15.6 mg | 5% | |
Sodium | 1343.7 mg | 58% | |
Total Carbohydrates | 118.8 g | 43% | |
Dietary Fiber | 6.3 g | 22% | |
Sugars | 9.4 g | ||
protein | 21.9 g | 43% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 156.3 mg | 12% | |
Iron | 7.8 mg | 43% | |
Potassium | 250.0 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Italian Herbs and Cheese Bread is a flavorful and aromatic bread inspired by Italian cuisine. It features a soft, golden crust topped with a blend of herbs like oregano, basil, and parsley, paired with a generous layer of melted cheese. The inside is fluffy and mildly seasoned, offering a perfect balance of texture and flavor. While its rich topping is a treat for the taste buds, the bread’s cheesiness adds saturated fat and calories, making it more indulgent than traditional bread options. However, the herbs contribute antioxidants and potential anti-inflammatory benefits. This bread is an excellent complement to a variety of savory dishes or can be enjoyed on its own. For a healthier twist, pair it with robust vegetable dishes or lean proteins to balance its richness.