Nutrition Facts for Italian herb seasoning
Image of Italian herb seasoning

Italian herb seasoning

Item Rating: 93/100

One cup of Italian herb seasoning is around 237 grams and contains approximately 710 calories, 24 grams of protein, 24 grams of fat, and 237 grams of carbohydrates.

Italian Herb Seasoning is a vibrant blend of classic spices, featuring basil, oregano, thyme, rosemary, and parsley. Rooted in the sun-drenched hills of Italy, this aromatic mix brings authentic Mediterranean flavor to any dish. Packed with antioxidants, each herb contributes to heart health and digestive wellness, making it a tasty yet nutritious addition to your meals. Perfect for pasta sauces, roasted vegetables, or grilled meats, Italian Herb Seasoning transforms everyday cooking into a gourmet experience. Elevate your culinary creations and savor the taste of Italy!

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 709.7652
Total Fat 23.6588g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 118.2942mg 0%
Total Carbohydrate 236.5884g 0%
Dietary Fiber 118.2942g 0%
Total Sugars 0g
Protein 23.6588g 0%
Vitamin D 0IU 0%
Calcium 1182.942mg 0%
Iron 47.3177mg 0%
Potassium 2365.884mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.0%
Protein: 7.5%
Carbs: 75.5%