1 serving (100 grams) contains 300 calories, 12.0 grams of protein, 10.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
721.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 24.0 g | 30% | |
Saturated Fat | 12.0 g | 60% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 48.1 mg | 16% | |
Sodium | 1201.9 mg | 52% | |
Total Carbohydrates | 96.2 g | 34% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 4.8 g | ||
protein | 28.8 g | 57% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 360.6 mg | 27% | |
Iron | 4.8 mg | 26% | |
Potassium | 240.4 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Italian Herb Cheese Bread is a savory delight that combines the rustic charm of Italian cuisine with a flavorful blend of herbs and cheeses. Made with a soft, fluffy bread base, this loaf is infused with aromatic Italian herbs like oregano, basil, and thyme, complemented by the richness of shredded mozzarella, Parmesan, or cheddar cheese. Its golden crust is achieved through oven-baking, creating a perfect balance of crispness and tenderness. While this bread offers a source of calcium and protein from the cheese, it is important to note its calorie content due to the flour and cheese. Typically enjoyed as a side with soups, pasta, or as a snack, Italian Herb Cheese Bread is perfect for sharing. Pair in moderation to savor its balanced flavors while keeping an eye on dietary goals.