One cup of Italian cold cut is around 238.1 grams and contains approximately 714.3 calories, 38.1 grams of protein, 57.1 grams of fat, and 4.8 grams of carbohydrates.
Italian Cold Cut is a savory selection of cured meats that embodies the rich traditions of Italian cuisine. Featuring delectable options like prosciutto, salami, and mortadella, these artisanal products are crafted from high-quality pork and seasoned with aromatic spices. While they deliver a burst of flavor in every bite, it's important to enjoy them in moderation due to their sodium content. Perfect for charcuterie boards or a satisfying sandwich, Italian Cold Cuts offer a taste of Italy that's both indulgent and full of character, making them a delightful addition to your culinary adventures!
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 57.1 g | 73% | |
| Saturated Fat | 21.4 g | 107% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 142.9 mg | 47% | |
| Sodium | 2857.1 mg | 124% | |
| Total Carbohydrates | 4.8 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.4 g | ||
| protein | 38.1 g | 76% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 595.2 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
