Nutrition Facts for Israeli kebab in whole pita
Image of Israeli kebab in whole pita

Israeli kebab in whole pita

Item Rating: 73/100

One cup of Israeli kebab in whole pita is around 240 grams and contains approximately 480 calories, 24 grams of protein, 19 grams of fat, and 48 grams of carbohydrates.

Israeli Kebab In Whole Pita is a mouthwatering street food delight that combines succulent pieces of marinated meat, often beef or lamb, grilled to perfection. Wrapped in a fluffy whole pita, it’s topped with fresh, crunchy vegetables like tomatoes, cucumbers, and tangy pickles, all drizzled with a creamy tahini sauce. This dish hails from the vibrant flavors of Middle Eastern cuisine, celebrating rich spices and grilled goodness. While the protein provides essential nutrients, the whole pita adds fiber, making it a satisfying option. Indulge in this delicious fusion that’s both hearty and nourishing!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 480
Total Fat 19.2g 0%
Saturated Fat 4.8g 0%
Polyunsaturated Fat g
Cholesterol 48mg 0%
Sodium 768mg 0%
Total Carbohydrate 48g 0%
Dietary Fiber 4.8g 0%
Total Sugars 4.8g
Protein 24g 0%
Vitamin D 0IU 0%
Calcium 96mg 0%
Iron 2.88mg 0%
Potassium 384mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.5%
Protein: 20.8%
Carbs: 41.7%