1 serving (30 grams) contains 110 calories, 25.0 grams of protein, 0.5 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
880.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.0 g | 5% | |
| Saturated Fat | 1.6 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 400.0 mg | 17% | |
| Total Carbohydrates | 16.0 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.0 g | ||
| protein | 200.0 g | 400% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1040.0 mg | 80% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 1200 mg | 25% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Iso whey
Iso Whey is a high-quality protein supplement, derived mainly from whey, a byproduct of dairy milk during cheese production. Popular in Western cuisines and fitness diets, Iso Whey is prized for its high protein content, a complete amino acid profile, and low levels of carbohydrates and fats. It is especially rich in branched-chain amino acids (BCAAs), which support muscle recovery and growth. Ideal for athletes, fitness enthusiasts, or those aiming to increase protein intake, Iso Whey mixes easily into shakes, smoothies, or recipes. Its low lactose and fat levels make it easier to digest for individuals with lactose sensitivity. However, it may not suit individuals with dairy allergies or those on plant-based diets. Typically offered in a variety of flavors, Iso Whey provides a convenient way to enhance nutrition while promoting muscle repair, satiety, and overall health. Always check for added sugars or artificial ingredients in specific formulations.
