1 serving (100 grams) contains 120 calories, 0.5 grams of protein, 0.5 grams of fat, and 30.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
285.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.2 g | 1% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 11.9 mg | 0% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 59.5 g | ||
| protein | 1.2 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Island sorbet mango
Island Sorbet Mango is a refreshing tropical treat made primarily from ripe mangoes, offering a natural sweetness and vibrant flavor rooted in Caribbean and Southeast Asian cuisine. This light dessert highlights the pure essence of mango, blended with simple ingredients like water, sugar, and sometimes a touch of citrus or stabilizers for texture. Rich in vitamins A and C, mango is a natural source of antioxidants that support immune health and skin vitality. The sorbet contains no dairy or added fats, making it a lower-calorie option compared to traditional ice creams. However, the added sugar can increase the calorie count, so portion control is recommended for those monitoring their sugar intake. Perfect for cooling off on a warm day, Island Sorbet Mango delivers a guilt-free taste of the tropics with a hint of wholesome nourishment.
