Nutrition Facts for Irvins salted egg noodle
Image of Irvins salted egg noodle

Irvins salted egg noodle

Item Rating: 38/100

One cup of Irvins salted egg noodle is around 250 grams and contains approximately 1250 calories, 25 grams of protein, 62 grams of fat, and 150 grams of carbohydrates.

Irvins Salted Egg Noodle is a delicious fusion of Southeast Asian flavors, crafted from premium wheat flour and infused with rich, creamy salted egg sauce. This culinary delight hails from the heart of Singapore, where traditional recipes meet modern taste. Each bite delivers a savory kick with a hint of umami, making it an indulgent yet satisfying meal. Packed with carbohydrates for energy, these noodles are perfect for a quick lunch or dinner. Enjoy Irvins Salted Egg Noodle for a taste that’s both decadent and comforting!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 1250
Total Fat 62.5g 0%
Saturated Fat 25g 0%
Polyunsaturated Fat g
Cholesterol 125mg 0%
Sodium 2500mg 0%
Total Carbohydrate 150g 0%
Dietary Fiber 5g 0%
Total Sugars 12.5g
Protein 25g 0%
Vitamin D 0IU 0%
Calcium 50mg 0%
Iron 2.5mg 0%
Potassium 250mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.6%
Protein: 7.9%
Carbs: 47.5%