Irish potato bread
One cup of Irish potato bread is around 250 grams and contains approximately 665 calories, 15 grams of protein, 10 grams of fat, and 125 grams of carbohydrates.
Irish Potato Bread is a classic staple of Ireland, traditionally made from simple ingredients like mashed potatoes, flour, baking soda, and salt. This delicious bread, known locally as "boxty," has its roots in Irish cuisine, reflecting the country's rich agricultural heritage. Often enjoyed as a side dish or breakfast item, it has a delightful, slightly chewy texture and a subtle potato flavor. While it offers comfort, it’s important to note that it’s relatively dense in carbohydrates. However, it provides a good source of energy and can be made healthier by using whole grain flour or adding herbs for flavor. Discover the warm, hearty goodness of Irish Potato Bread today!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 665 |
| Total Fat 10g | 0% |
| Saturated Fat 2.5g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1000mg | 0% |
| Total Carbohydrate 125g | 0% |
| Dietary Fiber 7.5g | 0% |
| Total Sugars 5g | |
| Protein 15g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 50mg | 0% |
| Iron 5mg | 0% |
| Potassium 750mg | 0% |
Source of Calories