Nutrition Facts for Instant korean ramen
Image of Instant korean ramen

Instant korean ramen

Item Rating: 44/100

One cup of Instant korean ramen is around 236 grams and contains approximately 1056 calories, 22 grams of protein, 39 grams of fat, and 150 grams of carbohydrates.

Instant Korean Ramen is a delicious, savory meal that captures the essence of traditional Korean cuisine. Crafted from wheat noodles and packed with a rich, flavorful broth, each serving is infused with spices like gochugaru—Korea's iconic chili powder. Often containing dehydrated vegetables and proteins, it offers a satisfying taste experience that's quick and convenient. While it’s a delightful comfort food, it's good to enjoy in moderation due to its sodium content. Perfect for a busy day or a late-night snack, Instant Korean Ramen brings a taste of Korea right to your bowl!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 1055.5555
Total Fat 38.8889g 0%
Saturated Fat 19.4445g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 4777.7778mg 0%
Total Carbohydrate 150g 0%
Dietary Fiber 5.5555g 0%
Total Sugars 5.5555g
Protein 22.2223g 0%
Vitamin D 0IU 0%
Calcium 55.5555mg 0%
Iron 10mg 0%
Potassium 555.5555mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.7%
Protein: 8.6%
Carbs: 57.8%