1 serving (2 grams) contains 5 calories, 0.0 grams of protein, 0.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
588.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 117.6 g | 42% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 235.3 mg | 18% | |
| Iron | 0 mg | 0% | |
| Potassium | 4117.6 mg | 87% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Instant espresso
Instant espresso is a concentrated coffee powder designed for quick preparation, offering rich and bold flavor reminiscent of traditional Italian espresso. Made by brewing high-quality coffee beans and freeze-drying or spray-drying the liquid, it retains the essential oils and robust aroma of the original brew. Originating from Italy, instant espresso is a versatile ingredient in both beverages and desserts, often used for its intense coffee profile in baking recipes like tiramisu or mocha treats. Nutritionally, it contains negligible calories, trace amounts of vitamins, and minerals like potassium, but its primary component is caffeine. This provides a quick energy boost and enhances focus. However, moderation is advised, as excessive consumption may lead to jitteriness or disrupted sleep. Instant espresso typically lacks added sugars or fats, making it a healthier choice compared to some pre-sweetened coffee mixes. Its convenience and concentrated flavor make it a staple in many kitchens worldwide.
