1 serving (240 grams) contains 30 calories, 2.0 grams of protein, 1.0 grams of fat, and 3.0 grams of carbohydrates.
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Nutrition Information
Calories |
30 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.0 g | 1% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 5.0 mg | 1% | |
| Sodium | 30 mg | 1% | |
| Total Carbohydrates | 3 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.0 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 100.0 mg | 7% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 150 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Instant coffee with milk
Instant Coffee with Milk is a quick and convenient beverage made by combining instant coffee powder with milk or a milk substitute. Originating as a modern twist on traditional coffee preparations from various cultures, this drink offers a creamy texture and a mild coffee flavor. It typically contains ingredients like dehydrated coffee and powdered or fresh milk. Depending on the brand or preparation, it may also include added sugar, artificial flavors, or stabilizers. While instant coffee provides antioxidants and a caffeine boost that can support mental alertness, excessive consumption may lead to increased heart rate or anxiety. Milk contributes essential nutrients like calcium and protein, but added sugars or high-fat milk can increase calorie content. Instant Coffee with Milk is a convenient option for those seeking a quick energy boost, but moderation and a mindful approach to added ingredients can make it a more health-conscious choice.
