1 serving (129 grams) contains 560 calories, 10.0 grams of protein, 24.0 grams of fat, and 72.0 grams of carbohydrates.
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Nutrition Information
Calories |
1027.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 44.0 g | 56% | |
| Saturated Fat | 18.3 g | 91% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2201.8 mg | 95% | |
| Total Carbohydrates | 132.1 g | 48% | |
| Dietary Fiber | 5.5 g | 19% | |
| Sugars | 9.2 g | ||
| protein | 18.3 g | 36% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 73.4 mg | 5% | |
| Iron | 3.7 mg | 20% | |
| Potassium | 275.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Indomie goreng jumbo
Indomie Goreng Jumbo is a larger portion of the classic Indonesian instant fried noodles, celebrated for its rich flavors and ease of preparation. Originating from Indonesia, this dish combines dried noodles with a seasoning packet that includes soy sauce, chili, fried onions, and a distinct blend of spices, capturing the essence of traditional Indonesian street food. While convenient and delicious, Indomie Goreng Jumbo is high in carbohydrates and contains added fats and sodium, which can contribute to a savory taste but may be a concern for those monitoring their salt or calorie intake. Some variants include fortified vitamins, offering minimal nutritional benefits alongside indulgence. Pairing the noodles with fresh vegetables and lean protein can help balance the meal and enhance its healthfulness, while preserving its iconic taste loved by many worldwide.
