1 serving (100 grams) contains 450 calories, 6.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
1071.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 59.5 g | 76% | |
Saturated Fat | 23.8 g | 119% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 119.0 mg | 39% | |
Sodium | 357.1 mg | 15% | |
Total Carbohydrates | 119.0 g | 43% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 71.4 g | ||
protein | 14.3 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 119.0 mg | 9% | |
Iron | 3.6 mg | 20% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Individual Almond Tarte is a delightful single-serving dessert inspired by traditional French patisserie. This treat features a buttery, golden pastry crust filled with a rich almond frangipane—a creamy mixture of ground almonds, eggs, butter, and sugar—topped with sliced almonds for added texture and flavor. Almonds, the star ingredient, bring a natural source of healthy fats, fiber, and protein, along with vitamin E and magnesium. However, the tarte's buttery crust and sugar content mean it’s indulgent and best enjoyed in moderation. Perfect for special occasions, this almond-based dessert marries nutty richness with a tender pastry, offering a taste of France in every bite.