Nutrition Facts for Indian panjabi aloo pea samosa
Image of Indian panjabi aloo pea samosa

Indian panjabi aloo pea samosa

Item Rating: 80/100

One cup of Indian panjabi aloo pea samosa is around 233 grams and contains approximately 410 calories, 10 grams of protein, 17 grams of fat, and 60 grams of carbohydrates.

Indian Panjabi Aloo Pea Samosa is a delightful pastry filled with spiced potatoes and green peas, a staple of Punjabi cuisine. These golden, crispy triangles are made with a flaky dough, then deep-fried to perfection, creating a crunchy outer layer that encases a savory blend of flavors. While delicious, they are high in calories due to frying, so enjoy them in moderation! Serving them with tangy tamarind chutney adds a burst of flavor, making them a popular snack during festivals and gatherings. Savor the rich heritage and taste of India in every bite!

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Nutrition Facts

Serving size (233.3333g)
Amount per serving % Daily Value*
Calories 410
Total Fat 16.6668g 0%
Saturated Fat 1.6667g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 799.9999mg 0%
Total Carbohydrate 60g 0%
Dietary Fiber 6.6666g 0%
Total Sugars 3.3334g
Protein 10g 0%
Vitamin D 0IU 0%
Calcium 66.6666mg 0%
Iron 4mg 0%
Potassium 633.3334mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.9%
Protein: 9.3%
Carbs: 55.8%