Nutrition Facts for Indian lamb curry
Image of Indian lamb curry

Indian lamb curry

Item Rating: 68/100

One cup of Indian lamb curry is around 240 grams and contains approximately 336 calories, 19 grams of protein, 24 grams of fat, and 9.6 grams of carbohydrates.

Indian Lamb Curry is a rich and flavorful dish that hails from the heart of Indian cuisine. Tender lamb is marinated in a blend of aromatic spices, including turmeric, cumin, and coriander, then simmered in a luscious tomato and coconut milk sauce. This hearty meal is often accompanied by basmati rice or naan, making it a comforting feast. While its rich ingredients may raise calorie concerns, the use of spices not only enhances flavor but also brings health benefits, such as anti-inflammatory properties. Dive into a bowl of Indian Lamb Curry for a delightful taste of tradition!

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Nutrition Facts

Serving size (240.1537g)
Amount per serving % Daily Value*
Calories 336.2152
Total Fat 24.0154g 0%
Saturated Fat 9.6061g 0%
Polyunsaturated Fat g
Cholesterol 76.8492mg 0%
Sodium 768.4918mg 0%
Total Carbohydrate 9.6061g 0%
Dietary Fiber 1.9212g 0%
Total Sugars 3.8425g
Protein 19.2123g 0%
Vitamin D 0IU 0%
Calcium 48.0307mg 0%
Iron 2.8818mg 0%
Potassium 384.2459mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.2%
Protein: 23.2%
Carbs: 11.6%