One cup of Indian feast is around 240 grams and contains approximately 576 calories, 19.2 grams of protein, 24 grams of fat, and 72 grams of carbohydrates.
Indian Feast is a vibrant celebration of flavors, featuring an array of dishes from the rich tradition of Indian cuisine. Picture aromatic biryani, creamy butter chicken, and fragrant vegetable curries, all served with fluffy naan and fragrant basmati rice. This diverse feast showcases spices like turmeric and cumin, known for their anti-inflammatory properties, while lentils and beans provide a plant-based protein boost. Though indulgent dishes like samosas tempt with their crispy goodness, many choices are packed with nutrients, making the Indian Feast a delicious balance of health and indulgence. Dive into this culinary adventure where every bite tells a story!
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Nutrition Information
Calories |
576 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 9.6 g | 48% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 24 mg | 8% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 72 g | 26% | |
| Dietary Fiber | 7.2 g | 25% | |
| Sugars | 9.6 g | ||
| protein | 19.2 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 144 mg | 11% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 480 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
