1 serving (240 grams) contains 630 calories, 25.0 grams of protein, 34.0 grams of fat, and 58.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
617.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 33.3 g | 42% | |
| Saturated Fat | 9.8 g | 49% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 9.8 mg | 3% | |
| Sodium | 1058.8 mg | 46% | |
| Total Carbohydrates | 56.9 g | 20% | |
| Dietary Fiber | 3.9 g | 13% | |
| Sugars | 11.8 g | ||
| protein | 24.5 g | 49% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 98.0 mg | 7% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 490.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Impossible whopper
The Impossible Whopper is a plant-based twist on Burger King’s classic Whopper, designed to mimic the taste and texture of beef. It features a flame-grilled Impossible patty made primarily from soy protein, potato protein, coconut oil, and sunflower oil. The burger is topped with tomatoes, lettuce, pickles, sliced onions, ketchup, and mayonnaise, all layered between a sesame seed bun. Originating from American fast-food cuisine, it’s a popular choice for vegetarians and flexitarians seeking a meat-free option. While it offers benefits such as no cholesterol and reduced environmental impact compared to beef, it is relatively high in saturated fat and sodium. Customizations like skipping the mayonnaise can make it vegan-friendly and slightly healthier. With its blend of flavor and convenience, the Impossible Whopper appeals to those balancing taste and plant-based eating.
