1 serving (57 grams) contains 130 calories, 8.0 grams of protein, 9.0 grams of fat, and 3.0 grams of carbohydrates.
Calories |
541.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 37.5 g | 48% | |
Saturated Fat | 18.7 g | 93% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1541.7 mg | 67% | |
Total Carbohydrates | 12.5 g | 4% | |
Dietary Fiber | 8.3 g | 29% | |
Sugars | 0 g | ||
protein | 33.3 g | 66% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 166.7 mg | 12% | |
Iron | 11.2 mg | 62% | |
Potassium | 791.7 mg | 16% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Impossible Sausage Links are a plant-based meat alternative designed to deliver the savory taste and satisfying texture of traditional pork sausage. Crafted from a blend of soy protein, sunflower oil, and natural flavors, these links are enhanced with vitamins like B12 and iron to support your nutritional needs. Perfect for breakfast platters, hearty pasta dishes, or sizzling grills, they bring bold, versatile flavor to a wide range of cuisines. Free of animal ingredients, Impossible Sausage Links are cholesterol-free, lower in saturated fat compared to conventional pork sausage, and rich in protein. They are also a smart choice for sustainability-conscious individuals, as they have a significantly smaller environmental footprint. While they may contain moderate sodium levels to maintain their signature seasoning, they offer a guilt-free way to enjoy the savory satisfaction of sausage while supporting personal and planetary wellness.