1 serving (85 grams) contains 240 calories, 14.0 grams of protein, 12.0 grams of fat, and 13.0 grams of carbohydrates.
Calories |
666.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 33.3 g | 42% | |
Saturated Fat | 6.9 g | 34% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1333.3 mg | 57% | |
Total Carbohydrates | 36.1 g | 13% | |
Dietary Fiber | 5.6 g | 20% | |
Sugars | 2.8 g | ||
protein | 38.9 g | 77% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 111.1 mg | 8% | |
Iron | 9.7 mg | 53% | |
Potassium | 694.4 mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Impossible Nuggets are plant-based chicken-style bites crafted to deliver the crispy texture and savory taste people love in traditional chicken nuggets. Made primarily from soy protein concentrate, sunflower oil, and seasonings, they are free of animal products, catering to vegetarian and vegan diets. Inspired by classic American comfort food, these nuggets are perfect for snacks, meals, or party appetizers. They contain zero cholesterol and fewer saturated fats compared to conventional chicken nuggets, making them a heart-healthier choice. Packed with protein, they help support muscle health, while the absence of hormones and antibiotics ensures a cleaner, more sustainable option. However, like other processed foods, Impossible Nuggets contain moderate sodium levels, so mindful consumption is advised for those watching their intake. Whether enjoyed with a favorite dipping sauce or alongside healthier sides like salad, they deliver a satisfying and cruelty-free alternative to traditional poultry-based options.