1 serving (150 grams) contains 430 calories, 22.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
678.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 11.0 g | 55% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1293.4 mg | 56% | |
| Total Carbohydrates | 63.1 g | 22% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 9.5 g | ||
| protein | 34.7 g | 69% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 6.3 mg | 35% | |
| Potassium | 630.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Impossible burger starbucks
The Impossible™ Breakfast Sandwich at Starbucks features a plant-based sausage patty, cage-free fried egg, and aged cheddar, served warm on an artisanal ciabatta bread. Inspired by American breakfast classics, it caters to those seeking flavorful, meat-free alternatives. The Impossible™ Sausage is crafted primarily from soy protein, sunflower oil, and potato protein, offering a similar taste and texture to traditional sausage without animal products. Packed with protein from both the plant-based patty and the cage-free egg, this sandwich delivers energy for your day while potentially lowering environmental impact compared to meat-based options. However, it contains saturated fat from cheese and oil and may be high in sodium, making moderation key to a balanced diet. Perfect for flexitarians or curious adventurers, this sandwich provides a familiar taste while supporting a more sustainable food future.
