1 serving (250 grams) contains 350 calories, 20.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
331.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.2 g | 18% | |
| Saturated Fat | 5.7 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 757.1 mg | 32% | |
| Total Carbohydrates | 28.4 g | 10% | |
| Dietary Fiber | 7.6 g | 27% | |
| Sugars | 4.7 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.6 mg | 7% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 567.8 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Impossible beef chili
Impossible Beef Chili is a hearty, plant-based twist on the classic American comfort food. Made with Impossible™ Beef, a protein-rich alternative derived from soy and other plant-based ingredients, this chili is packed with robust flavors. Tender chunks of "beef" simmer alongside nutrient-rich kidney beans, tomatoes, onions, peppers, and a blend of aromatic spices, creating a savory and slightly spicy dish. High in protein, fiber, and iron, this chili offers health benefits without sacrificing taste. Free from cholesterol and lower in saturated fats compared to traditional beef chili, it supports heart health and is a great option for vegans or those reducing meat intake. However, it's important to moderate portions, as it may contain added sodium depending on preparation. Perfect as a standalone dish or paired with rice, cornbread, or a side salad, Impossible Beef Chili is a modern take on a wholesome favorite.
