1 serving (85 grams) contains 310 calories, 22.0 grams of protein, 21.0 grams of fat, and 9.0 grams of carbohydrates.
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Nutrition Information
Calories |
861.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 58.3 g | 74% | |
| Saturated Fat | 25.0 g | 125% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2361.1 mg | 102% | |
| Total Carbohydrates | 25.0 g | 9% | |
| Dietary Fiber | 13.9 g | 49% | |
| Sugars | 2.8 g | ||
| protein | 61.1 g | 122% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 277.8 mg | 21% | |
| Iron | 8.3 mg | 46% | |
| Potassium | 555.6 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Immi ramen
Immi Ramen is a modern take on traditional instant noodles, inspired by Asian cuisine but crafted with a health-conscious twist. Made with high-protein, low-carb ingredients, Immi Ramen is a great option for those looking to enjoy comfort food without compromising their dietary goals. The noodles are crafted from pumpkin seed protein, non-GMO wheat, and other wholesome plant-based ingredients, making them entirely vegan and rich in fiber. Unlike traditional instant ramen, which is often high in sodium and low in nutrients, Immi Ramen offers a lower-sodium alternative and is free from artificial flavors or preservatives. Packed with 21 grams of protein and 5-6 grams of net carbs per serving, it’s suitable for keto, diabetic, or fitness-focused lifestyles. With flavors inspired by classic noodle dishes, Immi Ramen provides a healthy yet satisfying way to enjoy a beloved comfort food.
