1 serving (170 grams) contains 250 calories, 20.0 grams of protein, 15.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
347.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.8 g | 26% | |
| Saturated Fat | 6.9 g | 34% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 83.3 mg | 27% | |
| Sodium | 833.3 mg | 36% | |
| Total Carbohydrates | 13.9 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.8 g | ||
| protein | 27.8 g | 55% | |
| Vitamin D | 277.8 mcg | 1389% | |
| Calcium | 69.4 mg | 5% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 555.6 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Imitation crab stuffed salmon
Imitation Crab Stuffed Salmon is a delightful fusion of seafood flavors originating from modern American cuisine. This dish features a fresh salmon fillet generously filled with imitation crab, which is typically made from finely ground white fish and flavored to mimic real crab meat. The stuffing often includes ingredients like breadcrumbs, cream cheese, herbs, and spices for added depth and creaminess. Salmon is rich in omega-3 fatty acids, high-quality protein, and essential vitamins, promoting heart health and brain function. While imitation crab provides a budget-friendly option, it tends to have added starches and sodium, making moderation key for those monitoring their intake. The combination offers a seafood-forward profile that serves as both a protein-packed entrée and a flavorful indulgence. It’s a great choice for those seeking variety in their diet while benefiting from many of salmon’s nutritional perks.
