Imitation crab leg
One cup of Imitation crab leg is around 236 grams and contains approximately 225 calories, 17 grams of protein, 1.4 grams of fat, and 36 grams of carbohydrates.
Imitation Crab Leg is a tasty seafood alternative made primarily from surimi, a processed fish paste often derived from Alaskan Pollock. This delightful treat features a blend of flavors and textures, making it a favorite in seafood dishes worldwide. Originating from Japanese cuisine, it's commonly used in sushi, salads, and seafood boils. Lower in fat and calories than real crab, imitation crab leg is a great source of protein but may contain added sugars and sodium. Enjoy it as a versatile ingredient for a healthier seafood option!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (236.1111g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 225 |
| Total Fat 1.3888g | 0% |
| Saturated Fat 0.2777g | 0% |
| Cholesterol 47.2222mg | 0% |
| Sodium 1986.1112mg | 0% |
| Total Carbohydrate 36.1111g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 16.6666g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 27.7778mg | 0% |
| Iron 0mg | 0% |
| Potassium 250.0001mg | 0% |
Source of Calories