One cup of Imbotido is around 238.1 grams and contains approximately 595.2 calories, 28.6 grams of protein, 42.9 grams of fat, and 23.8 grams of carbohydrates.
Imbotido is a delicious Filipino dish, often compared to a meatloaf. Made primarily from ground pork, it features a delightful mix of vegetables, spices, and sometimes even a surprise filling of hard-boiled eggs or cheese. Traditionally served during festive occasions, this savory treat showcases the rich flavors of Filipino cuisine. While Imbotido is packed with protein and can include nutrient-rich ingredients like carrots and bell peppers, it is often high in fat and sodium. Enjoy it in moderation for a taste of tradition that’s both hearty and satisfying!
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.9 g | 55% | |
| Saturated Fat | 14.3 g | 71% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 142.9 mg | 47% | |
| Sodium | 1904.8 mg | 82% | |
| Total Carbohydrates | 23.8 g | 8% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 7.1 g | ||
| protein | 28.6 g | 57% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 714.3 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
