1 serving (50 grams) contains 150 calories, 4.0 grams of protein, 4.0 grams of fat, and 25.0 grams of carbohydrates.
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Nutrition Information
Calories |
710.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1184.8 mg | 51% | |
| Total Carbohydrates | 118.5 g | 43% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 9.5 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.8 mg | 7% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 237.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Ikea garlic bread
IKEA Garlic Bread is a flavorful side inspired by classic European cuisine, often associated with Italian and Mediterranean dining. It features a freshly baked baguette generously coated with a garlic butter spread, infused with parsley for a touch of herbal brightness. The bread is crispy on the outside and soft on the inside, offering a rich and savory experience. While it is a delightful indulgence, the garlic bread is high in carbohydrates due to the white bread base and contains saturated fats from the butter. However, garlic itself offers benefits, such as antioxidants and potential cardiovascular support. Parsley adds subtle micronutrients like vitamin K. Best enjoyed in moderation, IKEA Garlic Bread is a comforting addition to meals, balancing its robust flavor with occasional indulgence.
