Nutrition Facts for Ikan
Image of Ikan

Ikan

Item Rating: 71/100

One cup of Ikan is around 238 grams and contains approximately 490 calories, 52 grams of protein, 29 grams of fat, and 0 grams of carbohydrates.

Ikan is a flavorful and nutritious dish that highlights the best of Southeast Asian cuisine. Made primarily from fresh fish, it’s often marinated with a blend of spices, herbs, and citrus, delivering a vibrant taste experience. Rich in omega-3 fatty acids, Ikan supports heart health and is low in calories, making it a wholesome choice for any meal. Traditionally grilled or steamed, it’s not only delicious but also a fantastic source of protein. Dive into the essence of Ikan and savor a dish that's both delightful and good for you!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 490.4762
Total Fat 28.5714g 0%
Saturated Fat 7.1429g 0%
Polyunsaturated Fat g
Cholesterol 166.6667mg 0%
Sodium 142.8571mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 52.381g 0%
Vitamin D 1190.4762IU 0%
Calcium 47.619mg 0%
Iron 2.381mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.1%
Protein: 44.9%
Carbs: 0.0%