Nutrition Facts for Ikan bakar
Image of Ikan bakar

Ikan bakar

Item Rating: 68/100

One cup of Ikan bakar is around 237 grams and contains approximately 473 calories, 59 grams of protein, 24 grams of fat, and 0 grams of carbohydrates.

Ikan Bakar is a delicious, grilled fish dish hailing from the vibrant culinary traditions of Southeast Asia, particularly Indonesia and Malaysia. Typically marinated in a rich blend of spices, herbs, and tangy sambal, the fish is then grilled to perfection over open flames, giving it a smoky flavor that’s simply irresistible. Packed with protein and omega-3 fatty acids, Ikan Bakar offers heart-healthy benefits, making it a nutritious choice for seafood lovers. Enjoyed with fragrant rice and fresh sambal on the side, this dish is a delightful celebration of bold flavors and healthy eating.

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 473.1861
Total Fat 23.6593g 0%
Saturated Fat 4.7319g 0%
Polyunsaturated Fat g
Cholesterol 165.6151mg 0%
Sodium 709.7792mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 59.1483g 0%
Vitamin D 473.1861IU 0%
Calcium 47.3186mg 0%
Iron 2.3659mg 0%
Potassium 946.3722mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 52.6%
Carbs: 0.0%