Nutrition Facts for Iga carrot cake muffin top
Image of Iga carrot cake muffin top

Iga carrot cake muffin top

Item Rating: 48/100

One cup of Iga carrot cake muffin top is around 236 grams and contains approximately 889 calories, 11 grams of protein, 42 grams of fat, and 125 grams of carbohydrates.

Iga Carrot Cake Muffin Top is a delightful fusion of moist, spiced carrot cake goodness topped with a light, creamy frosting. Each bite features wholesome ingredients like freshly grated carrots, warm cinnamon, and a hint of nutmeg, bringing a taste of classic comfort food. Originating from traditional carrot cake recipes, this treat offers a twist that's perfect for any occasion. With no artificial flavors and packed with fiber, it delivers a satisfying balance of sweetness and nutrition. Indulge guilt-free with Iga Carrot Cake Muffin Top—where delicious meets wholesome!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 888.8889
Total Fat 41.6668g 0%
Saturated Fat 8.3333g 0%
Polyunsaturated Fat g
Cholesterol 97.2223mg 0%
Sodium 833.3334mg 0%
Total Carbohydrate 125.0001g 0%
Dietary Fiber 5.5555g 0%
Total Sugars 83.3333g
Protein 11.1112g 0%
Vitamin D 0IU 0%
Calcium 111.1111mg 0%
Iron 4.1667mg 0%
Potassium 416.6667mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.8%
Protein: 4.8%
Carbs: 54.4%