Iceland salmon
One cup of Iceland salmon is around 238 grams and contains approximately 490 calories, 52 grams of protein, 31 grams of fat, and 0 grams of carbohydrates.
Iceland Salmon is a premium, sustainably sourced fish renowned for its rich flavor and buttery texture. Hailing from the pristine waters of Iceland, this salmon is packed with omega-3 fatty acids, supporting heart health and brain function. It’s free from artificial hormones and antibiotics, making it a healthy choice for any meal. Perfect in a variety of cuisines, from vibrant sushi to comforting smoked dishes, Iceland Salmon offers a taste of nature’s bounty that nourishes both body and mind. Dive into the delicious and nutritious world of Iceland Salmon today!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 490.4762 |
| Total Fat 30.9524g | 0% |
| Saturated Fat 7.381g | 0% |
| Cholesterol 150mg | 0% |
| Sodium 140.4762mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 52.381g | 0% |
| Vitamin D 1252.381IU | 0% |
| Calcium 21.4286mg | 0% |
| Iron 1.1905mg | 0% |
| Potassium 864.2857mg | 0% |
Source of Calories