1 serving (50 grams) contains 45 calories, 0.0 grams of protein, 0.0 grams of fat, and 11.0 grams of carbohydrates.
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Nutrition Information
Calories |
212.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 23.7 mg | 1% | |
| Total Carbohydrates | 52.0 g | 18% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 47.3 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 23.7 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Icee pop
Icee Pop is a sweet, frozen treat enjoyed across various cuisines, primarily associated with American snack culture. Made with water, fruit flavors or artificial syrups, and sweeteners, Icee Pops come in vibrant colors and are often sold individually wrapped for convenience. While they boast a refreshing aspect perfect for cooling down on hot days, their nutritional profile tends to be low in essential nutrients. Most Icee Pops are fat-free and low-calorie, making them a lighter dessert option. However, they typically contain added sugars and artificial dyes, which may not align with certain dietary goals. Icee Pops are treasured for their simplicity and nostalgic appeal, but they should be consumed in moderation due to the lack of substantial health benefits and the presence of processed ingredients.
