1 serving (240 grams) contains 120 calories, 6.0 grams of protein, 4.5 grams of fat, and 11.0 grams of carbohydrates.
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Nutrition Information
Calories |
120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.5 g | 5% | |
| Saturated Fat | 3 g | 15% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 20.0 mg | 6% | |
| Sodium | 100.0 mg | 4% | |
| Total Carbohydrates | 11.0 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 10.0 g | ||
| protein | 6 g | 12% | |
| Vitamin D | 100.0 mcg | 500% | |
| Calcium | 200.0 mg | 15% | |
| Iron | 0 mg | 0% | |
| Potassium | 300 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Iced latte whole milk
Iced Latte with Whole Milk is a refreshing coffee beverage combining bold espresso with the creamy richness of whole milk, served over ice. Originating from Italian café culture, this drink is a popular choice for a cooling caffeine boost. Whole milk provides a smooth texture while adding essential nutrients like calcium, protein, and vitamin D, which support bone health and overall wellness. However, its higher fat content contributes to a more indulgent calorie profile compared to lighter milk alternatives. The espresso offers antioxidants and a quick energy boost, but its caffeine content may not be suitable for everyone. This beverage is perfect for coffee lovers seeking a balance between taste and texture while enjoying the occasional treat.
