One cup of Iced coffee with whipped cream and chocolate syrup is around 240 grams and contains approximately 200.0 calories, 2.0 grams of protein, 8.0 grams of fat, and 30 grams of carbohydrates.
Iced Coffee With Whipped Cream And Chocolate Syrup is a delightful treat that's perfect for any time of day. This refreshing drink combines rich, bold coffee with smooth, creamy whipped cream, all drizzled with luscious chocolate syrup. Originating from the beloved café culture, this beverage combines the energizing caffeine kick from coffee with the indulgent sweetness of chocolate. While it offers a tasty way to enjoy your coffee, the whipped cream and syrup do add extra calories and sugar. However, you can lighten it up by using low-fat whipped cream or a sugar-free syrup. Enjoy this tasty indulgence guilt-free, and savor every last sip!
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Nutrition Information
Calories |
200.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.0 g | 10% | |
| Saturated Fat | 5.0 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 20.0 mg | 6% | |
| Sodium | 100.0 mg | 4% | |
| Total Carbohydrates | 30 g | 10% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 25.0 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 200.0 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
