Nutrition Facts for Iced coffee with whipped cream and chocolate syrup
Image of Iced coffee with whipped cream and chocolate syrup

Iced coffee with whipped cream and chocolate syrup

Item Rating: 64/100

One cup of Iced coffee with whipped cream and chocolate syrup is around 240 grams and contains approximately 200 calories, 2 grams of protein, 8 grams of fat, and 30 grams of carbohydrates.

Iced Coffee With Whipped Cream And Chocolate Syrup is a delightful treat that's perfect for any time of day. This refreshing drink combines rich, bold coffee with smooth, creamy whipped cream, all drizzled with luscious chocolate syrup. Originating from the beloved café culture, this beverage combines the energizing caffeine kick from coffee with the indulgent sweetness of chocolate. While it offers a tasty way to enjoy your coffee, the whipped cream and syrup do add extra calories and sugar. However, you can lighten it up by using low-fat whipped cream or a sugar-free syrup. Enjoy this tasty indulgence guilt-free, and savor every last sip!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 199.9999
Total Fat 7.9999g 0%
Saturated Fat 4.9999g 0%
Polyunsaturated Fat g
Cholesterol 19.9999mg 0%
Sodium 100.0001mg 0%
Total Carbohydrate 30g 0%
Dietary Fiber 1.0001g 0%
Total Sugars 25.0001g
Protein 1.9999g 0%
Vitamin D 0IU 0%
Calcium 79.9999mg 0%
Iron 0.4999mg 0%
Potassium 199.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 4.0%
Carbs: 60.0%