1 serving (475 grams) contains 250 calories, 2.0 grams of protein, 3.0 grams of fat, and 50.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
125.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.5 g | 1% | |
| Saturated Fat | 1.0 g | 5% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 2.5 mg | 0% | |
| Sodium | 25 mg | 1% | |
| Total Carbohydrates | 25 g | 9% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 17.5 g | ||
| protein | 1.0 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 25 mg | 1% | |
| Iron | 0.3 mg | 1% | |
| Potassium | 75.0 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Iced coffee with boba
Iced Coffee with Boba is a refreshing beverage that blends the robust flavor of coffee with the chewy texture of tapioca pearls. Originating from Taiwanese bubble tea culture, this drink combines brewed coffee – typically sweetened and mixed with milk or a non-dairy alternative – and soft boba pearls made from cassava root. Served over ice, it offers a balance of caffeine-fueled energy and indulgent sweetness. While the coffee itself may provide antioxidants and a metabolic boost, the drink’s sugar content, often in the form of syrups or sweetened condensed milk, can be quite high. The tapioca pearls, though enjoyable, are largely dense in carbohydrates with minimal nutritional value. For a healthier version, consider adjusting sweetness levels and opting for plant-based milk. Iced Coffee with Boba is an enticing fusion of texture and flavor, representing modern twists on traditional Asian-inspired beverages.
